In this trip you will find a variety of Russian kids: Ivanovo cabbage cabbage made of green cabbage, Russian stove mattresses and pies - including hand-baked, black caviar, nalewkas, morses, and finally, real cheese, produced in Russia by classic Italian recipes.
A tea party at the samovar with Vasilisa Premudra, baking pies in a Russian oven and the famous Ivanovskie Shi of green cabbage awaits you. It will be delicious and very hearty!
An exciting journey awaits you! Before your interesting trip refuel with quality fuel at Gazprom Neft! You can pay for fuel quickly and contactlessly in the application. [App Store](https://itunes.apple.com/ru/app/set-azs-gazpromneft/id502808508) [Google Play](https://play.google.com/store/apps/details?id=com.gpn.azs)
Visit the memorial museum of Valery Chkalov, the hero of the USSR. Valery Pavlovich Chkalov made a significant contribution to the development of the national aviation, he established his own norms of behavior in the air, opened up new flight opportunities thanks to his analytical mind and talent. For the first time in the world he researched and realized in practice many aerobatics figures, which later became used in air battles. The basis of the museum exposition - photos, documents, personal belongings of V.P.Chkalov, everything that is connected with life and activity of Chkalov - a man and Chkalov - a famous pilot. Please note that the museum is open from Tuesday to Sunday from 10 a.m. to 5 p.m., on Mondays it is not open. Excursions to the museum by appointment by phone at [site](https://vchkalov.ru/). A visit to the museum is possible only with masks (bandages or respirators), gloves and a social distance.
In the Russian hut there's a program "In the Thirtieth Kingdom, in the Southern State..." You will be met by Old Woman Fun, Vasilisa the Wise and the Water Tsar. They will show a theatrical performance with contests for strength, intelligence, wit and other underwater tricks, with Vasilisa roundelays and, of course, funny ditties from the cheerful harmonist, will conduct an exciting tour of the guest house. And they will certainly treat you with sunny cakes, rouge pies, and other fabulous delicacies. They'll also show you how a folk doll was made. Order the program in advance by contacting [site](http://yuzha-dacha.ru/kontakty/).
Have lunch in the village of Ponchino. Here you will enjoy real Russian hospitality with a Russian dinner, where all dishes are prepared with the products of the village. You will taste traditional Ivanovskie shi shi, green from a stove or peasant's soup. The second one will be potatoes with butter and homemade salts and local razno-salts. Then - fragrant tea from coal samovar with sugar to taste and pies to it. Also here in the Russian oven you will bake a cake yourself! For children's groups you can bake "Larks" buns, for adults - mattresses, kulebiaks, pies with sweet or salty filling. Обязательно бронируйте обед и программу [заранее](http://xn--h1adicbeb0i.xn----otbxejd0aj8d.xn--p1ai/%d0%b2%d1%8b%d0%bf%d0%b5%d1%87%d0%ba%d0%b0-%d0%bf%d0%b8%d1%80%d0%be%d0%b3%d0%be%d0%b2/).
We'll have dinner at Cafe Bravissimo. It's a good place to cook Russian homemade food.
Today you will see how sturgeons are bred and try black caviar, learn more about the history of distilling in Russia, see the process of making morses from natural berries and taste the real Italian cheese produced in Russia.
There's a gas station ahead! Make a comfortable stop, buy water and goods on the road.
The museum "Treasury Wine Warehouse № 3" is located in the historical building of JSC "Shuiskaya vodka" and tells about the history of alcoholic beverage production for 115 years. In this museum you can: hear a story about the glorious history of the plant from 1899 to the present day, will go deep into the history of distilling in Russia, visit the production and see the whole process from the production of morses of natural berries to corking and packaging bottles (in the working days of production), taste drinks and buy them at factory prices. The museum is open from 11 to 17 hours. Be sure to order a tour in advance by phone +7915818-80-98.
Lunch in a city cafe. Home Russian cuisine is served here.
Be sure to buy cheese at the shop at the cheese factory "Volzhanka". The cheese factory is equipped with the most modern Italian equipment, specializes in the production of brine and fresh cheese using traditional technologies.
Sturgeons are grown on the Volgorechensky fisheries. Their main product is sturgeon caviar, it is produced here more than 13.1 tons per year. Here you can see how fish are grown; try black caviar, trout, carp, hot and cold smoked sturgeon and buy delicacies with you. Be sure to register for the tour in advance by phone at [site](https://vrh.ru/contacts).
Let's go to the village of Lukh, famous for its juicy quality onions. In the village we will visit Svyato-Nikolo-Tikhonov Monastery, founded in 1498 at the confluence of the rivers Luha and Vozopol by St. Tikhon Lukhovsky. The main sanctuary of the monastery is the miracle-working icon of St. Tikhon, also known as the inviolable icon. In 1931 a large number of icons, kept in the monastery, were destroyed - chopped up with axes. According to legend, when one of the godless tried to cut the icon of St. Tikhon, the axe bounced off the icon and could not damage it. The disbeliever threw the icon and fled in terror. The believers secretly kept the miracle-working icon and later, after the end of the persecution of the Church, returned it to the monastery.
We will have dinner at an unusual loft cafe, there are very delicious burgers and pizza.
Make a small stop, stretch your legs, admire the Volga and Sanahta River at night.